Wednesday, August 26, 2009

rice crispy treats

This classic treat is a favorite for many twins and multiples. The treats are easy to prepare and the process offers many opportunities for little helpers to lend a hand.
Difficulty: Easy
Time Required: 15 minutes
Here's How:
Melt 3 tablespoons of margarine in a large saucepan.
Add marshmallows -- about 40 regualar sizes marshmallows (a 10 oz. bag) or 4 cups of mini marshmallows.
Stir until marshmallows are completely melted.
Remove from heat and add 6 cups of crispy rice cereal (such as Kellogg's Rice Krispies).
Stir until cereal is coated.
Lightly coat a 9"-x-13" pan with cooking spray.
Press mixture into prepared pan, using a buttered spoon to compress.
When cool, cut into squares.
Tips:
Best served within one day.
You can melt the butter and marshmallows in the microwave by heating on HIGH for 2 - 3 minutes, stopping occasionally to stir.
Use a pizza wheel cutter to cut into bars.
What You Need:
saucepan
butter or margaine
marshmallows
crispy rice cereal
9"-x-13" pan

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