Friday, January 2, 2009

french toast

Denny's Fabulous French Toast

I've had some requests for this Top Secret Recipe and after making this for Christmas breakfast and receiving praise I decided to share it with you.

4 eggs
2/3 C whole milk
1/3 C flour
1/3 C sugar
1/2 tsp vanilla extract
1/4 tsp salt
1/8 tsp cinnamon
6 slices thick bread (such as Texas toast)
3 TBS butter

Whisk together eggs, milk, flour, sugar, vanilla, salt, and cinnamon in large bowl. Heat a large skillet over med/low heat. When hot add 1 TBS butter. If butter smokes, your pan is too hot, turn down the heat. Drop each bread slice into the batter for about 30 seconds per side. Let some of the batter drip off and place in buttered pan. Cook each piece 1 1/2 to 2 minutes per side or until golden brown. Add more butter to the pan and repeat with the rest of the bread. Serve with a dusting of powdered sugar and syrup.
Posted by Adrienne

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