Thursday, September 17, 2009

pumkin pie bars

Pumpkin Pie Squares

1 cup flour
1/2 cup rolled oatmeal
1/2 cup brown sugar, firmly packed
1/2 cup butter

Mix the above ingredients until crumbly. Press into the bottom of an ungreased 9x13 pan. Bake in 350 oven for 15 minutes.

2 cups pumpkin
1 large can evaporated milk
2 eggs
3/4 cups sugar
1/2 tsp. salt
1 tsp. ground cinnamon
1/4 tsp. ground cloves

Mix the above ingredients thoroughly. Pour onto crust. Bake at 350 for 20 minutes.1/2 cup chopped pecans1/2 cup brown sugar, firmly packed2 TBSP. butterCombine the above ingredients, sprinkle over pumpkin filling. Return to oven and bake for and additional 15 to 20 minutes or until filling is set. Cool in pan on a cooling rack. Cut into squares and serve with whipped cream.

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