Tuesday, January 31, 2012

Death by Chocolate!

Death by Chocolate Cake
Amy - amylz

3/4 cup sour cream
4 eggs
1/2 cup water
1/2 cup oil
1 chocolate cake mix
1 small box instant chocolate pudding
1 cup semi sweet chocolate chips
powdered sugar

Preheat oven to 350 degrees. Beat sour cream, eggs, water and oil together in a large bowl until thoroughly mixed. Add cake mix and pudding mix. Stir in chocolate chips. Place batter in a greased and floured bundt pan. Bake 45-55 minutes, or until a fork inserted into cake comes out clean. While still hot, invert cake onto a serving platter. When cool, sift powdered sugar over top of cake.

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