Thursday, August 17, 2017

Honey Soy Shripmp

Honey Soy Shrimp
 
Ingredients
  • ⅓ cup honey
  • ¼ cupTamari sauce
  • 1 Tablespoon minced garlic
  • 1 lb medium uncooked shrimp, peeled & deveined
  • 2 teaspoons olive oil
  • optional: chopped green onion for garnish and sesame seeds
Instructions
  1. Whisk the honey, soy sauce and garlic in a medium bowl.
  2. Place shrimp in a large zipped-top bag.
  3. Pour ½ of the marinade on top.
  4. Marinate 15 minutes.
  5. Heat olive oil in a wok over medium-high heat.
  6. Add shrimp and discard marinade.
  7. Cook until no longer pink-- about 45 seconds-- then flip shrimp over.
  8. Pour in rest of marinade and cook until shrimp cooked through.
  9. Top with scallions and sesame seeds.

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