Wednesday, November 4, 2009

butter baked chicken

Butter Baked Chicken

8 tablespoons butter or margarine you can use as little as 2 tblspoons
2 eggs beaten
Ritz Crackers
1 tsp garlic salt
Pepper to taste
1 tsp parsley optional

boneless chicken breasts

Heat oven to 350

In a 13 x 9 baking dish spray with pam or cooking sprayCrush crackers until fine add the garlic, pepper and parsley (any seasonings really)Wash and prepare the chickenDip the chicken in the eggs then in the crackers then lay in the panOnce all chicken is in the pan cut the butter into little chunks and place all around the chickenPlace in the oven and bake for about 30 to 45 minutes or until the crumbs are golden and the chicken is thoroughly cooked.

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